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Biochemistry

Biochemistry is the branch of chemistry with the study of all chemical reactions that occur in living organism

Vitamins

What are the vitamins? Vitamins are defined as the organic compounds or nutrients that are required in small quantities to perform specific biological functions for normal maintenance of optimum growth and health of organism. Vitamins… Read More »Vitamins

Lipids

Definition: Lipids are the organic compounds that can be obtained from cells and tissues by non-polar organic solvents. Lipids are not polymers. Lipids are insoluble in water but they are soluble in organic solvents like… Read More »Lipids

Isomerism of Carbohydrates

The compound has an identical molecular formula but It contains different structures is called isomerism. Here will discuss the isomerism of carbohydrates. Types of Isomerism: Ketose -aldose isomerism D and L isomerism Optical isomerism Epimerism… Read More »Isomerism of Carbohydrates

Disaccharides

Disaccharides: Among the oligosaccharides, disaccharides are the most common carbohydrates. It consists of two monosaccharide units. Two monosaccharides are held together by a glycosidic bond. Examples of disaccharides are maltose, sucrose, and lactose. These are… Read More »Disaccharides

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